15 Totally Tropical Pineapple Juice Cocktails

Get ready to explore 15 delightful pineapple juice cocktails that can instantly add a touch of tropical flair to any occasion! From summer parties to tropical-themed get-togethers, pineapple juice is the perfect mixer to elevate your drinks and set the scene for a languid, sun-soaked vibe.

With its versatile, sweet, and slightly tangy flavour, pineapple juice blends beautifully into a wide variety of cocktails, whether you’re in the mood for something old-school or looking to shake things up with a twist.

1. Pineapple Margarita

A tropical twist on a classic favorite, the Pineapple Margarita brings a sunny burst of flavour with smooth tequila, juicy pineapple, and a hint of orange liqueur for that perfect beachy balance.

Ingredients

• 45 ml Espolòn Tequila Blanco (opens in new window)

• 60 ml Pineapple juice

• 20 ml Grand Marnier (opens in new window)

• 20 ml Lime juice

• Salt, for rimming

• Ice

• Pineapple wedge or lime wheel, for garnish

Method

1. Rim a Margarita glass with salt

2. Add tequila, pineapple juice, Grand Marnier, and lime juice to a cocktail shaker with ice

3. Shake until frosty

4. Strain into the prepared glass over fresh ice

5. Garnish with a pineapple wedge or lime wheel

6. Serve

2. Pineapple Vodka Cocktail

Sweet, tangy, and easy to love, this Pineapple Vodka Cocktail layers tropical pineapple with bright lime and a touch of grenadine for a sunset-worthy finish.

Ingredients

• 60 ml SKYY Vodka (opens in new window)

• 90 ml Pineapple juice

• 15 ml Lime juice

• Splash Grenadine

• Ice

• Pineapple wedge or cherry, for garnish

Method

1. Fill a serving glass with ice

2. Add vodka, pineapple juice, and lime juice

3. Stir to combine

4. Slowly pour a splash of grenadine down the side of the glass so it sinks to the bottom

5. Garnish with a pineapple wedge or cherry

6. Serve

SKYY Infusions Pineapple (opens in new window) is a fantastic twist for this cocktail, amplifying the tropical notes with its vibrant pineapple flavour. It blends seamlessly with the juice, lime, and grenadine, adding a burst of natural sweetness that takes the drink to the next level. This infusion makes the cocktail feel even more summery and visually striking.

Read next: 17 Must-Try Cocktails with Flavoured Vodka   

3. Piña Colada

Probably one of the most famous cocktails with pineapple juice around the globe, the dreamy Piña Colada is very drinkable. Packed with tropical and white rum flavour, it conjures memories of outdoor parties and lazy summer days. 

Also see: 10 Gin and Pineapple Cocktails for a Tropical Vibe at Home

4.  Pineapple Mojito

An island-style twist on the classic, this Pineapple Rum Mojito brings a burst of tropical sweetness to the minty, citrussy favorite, turning it into a cocktail that’s as fun as it is zesty.

Ingredients

• 60 ml Wray & Nephew Overproof Rum (opens in new window)

• 30 ml Lime juice

• 30 ml Pineapple juice

• 30 ml Simple syrup

• 6–8 Mint leaves

• Soda water, to top

• Ice

• Mint sprig or pineapple wedge, for garnish

Method

1. Add mint leaves to a cocktail shaker and muddle gently

2. Add white rum, lime juice, pineapple juice, and sugar syrup

3. Fill the shaker with ice and shake well

4. Strain into a serving glass over fresh ice

5. Top with soda water

6. Garnish with a mint sprig or pineapple wedge

7. Serve

5. Painkiller

The Painkiller cocktail is a 1970s tropical classic born in the British Virgin Islands, beloved for its creamy, fruit-forward charm. A lush mix of rum, pineapple, orange, and coconut, it’s like sunshine in a glass—smooth, rich, and utterly transportive. With a dusting of nutmeg on top, this island favourite delivers pure laid-back luxury in every sip.

Make it with: Appleton Estate Rum (opens in new window)

6. Jungle Bird

The Malaysian Jungle Bird cocktail is known for its unique blend of flavours that make it a favourite drink among locals and tourists alike. Despite containing Campari (opens in new window), typically associated with bitter cocktails like the Negroni, the Jungle Bird recipe offers a much sweeter taste that sets it apart from other Campari-based drinks. 

Make it with: Home-made sugar syrup

7. Mary Pickford

A glamorous favorite from the 1920s, the Mary Pickford was named after the beloved silent film star. Smooth and fruity with just a hint of cherry, this tropical classic has stood the test of time.

Ingredients

• 45 ml Wray & Nephew Overproof Rum

• 45 ml Pineapple juice

• 1 tsp Grenadine

• 6 drops Cherry liqueur

• Ice

Method

1. Add rum, pineapple juice, grenadine, and cherry liqueur to a cocktail shaker with ice

2. Shake until frosty

3. Strain into a chilled serving glass

4. Serve

8. Pineapple Rum Cocktail

Sweet, zesty, and full of island flair, this Pineapple Rum Cocktail is your ticket to easy good vibes. A splash of cherry liqueur adds depth, while mint and lime keep things bright.

Ingredients

• 60 ml Appleton Estate Rum

• 45 ml Pineapple juice

• 10 ml Cherry liqueur

• 1 tsp Sugar

• 2 Lime wedges

• 6–8 Mint leaves

• Ice

• Orange bitters (optional)

Method

1. Add mint leaves, sugar, and lime wedges to a cocktail shaker and muddle gently

2. Add rum, pineapple juice, and cherry liqueur

3. Fill with ice and shake until cold

4. Strain into a serving glass

5. Add a few drops of orange bitters if desired

6. Serve

Learn more: 9 Pineapple and Tequila Cocktails for a Taste of Paradise

9. Island Oasis

Shrub cocktails are having a moment, and we are here for it! This low-ABV drink is ideal for occasions when you feel like a tall, cool drink but don’t want it to be too strong. 

Ingredients

• 60 ml Appleton Estate Rum

• 60 ml Coconut water

• 30 ml Pineapple juice

• 30 ml Pineapple shrub

• Ice

Method

1. Add rum, coconut water, pineapple juice, and pineapple shrub to a cocktail shaker with ice

2. Shake until cold

3. Strain into a serving glass with fresh ice

4. Serve

Learn more: What exactly is ABV?  

10. Malibu Sunset

Cost-effective cocktails are where it’s at in today’s economy, so if you’re trying to keep the purse strings tight, treat yourself to a Malibu Sunset.  

Ingredients

• 60 ml Coconut rum

• 90 ml Pineapple juice

• 30 ml Orange juice

• 1 tsp Grenadine

• Ice

• Orange slice or cherry, for garnish

Method

1. Fill a glass with ice

2. Add coconut rum, pineapple juice, and orange juice

3. Slowly pour grenadine into the center of the glass so it sinks to the bottom

4. Gently stir to create a gradient effect

5. Garnish with an orange slice or cherry

6. Serve

Cheers, dears! 14 Best Wray & Nephew Cocktails

11. Singapore Sling

Well-balanced and delectably boozy, our recipe for a Singapore Sling yields a subtly sweet drink with herbal undertones and a fair bit of kick from several different liqueurs. Happy pouring and Yam Seng! 

12. Pineapple Mimosa

Arguably one of the best party cocktails around, the Pineapple Mimosa is like the sultry sister of the OG (or is that OJ) Mimosa. 

Ingredients

• 120 ml Champagne or Prosecco

• 60 ml Chilled pineapple juice

• 30 ml Unsweetened coconut milk

Method

1. Pour Champagne or Prosecco into a flute or serving glass

2. Top with chilled pineapple juice

3. Gently pour coconut milk over the back of a teaspoon so it settles on top

4. Serve

Go pro: Best Clarified Cocktails (Recipes & Techniques for Perfectly Clear Drinks)

13. French Martini

Oui, mon ami! The iconic French Martini is always très chic, and super simple to pour. This vodka cocktail is sweet, smooth, sophisticated, and perfect for impressing at your next get-together. Easy to drink and finished with a creamy foam top for an extra indulgent serve, it’s like a dessert in a glass.   

14. Bahama Mama

Who doesn’t love a sun-drenched moment of bliss? Caribbean cocktails always add a dash of sunshine to any occasion, and the Bahama Mama is one of our faves. 

Ingredients

• 15 ml Wray & Nephew Rum

• 15 ml Coconut-flavoured rum

• 30 ml Orange juice

• 30 ml Pineapple juice

• 15 ml Grenadine

• Crushed ice

Method

1. Add crushed ice, orange juice, pineapple juice, Wray & Nephew Rum, coconut-flavoured rum, and grenadine to a blender

2. Blitz until smooth and slushy

3. Pour into a serving glass

4. Serve

15. Zombie

The Zombie cocktail features an alluring blend of fruity and tropical flavours that packs a powerful punch. With its potent combination of rum, citrus juices, and a hint of spice, this delicious cocktail is the perfect choice for anyone craving a strong drink. Garnished with tropical fruits, the Zombie is the ultimate party starter and a must-try for anyone looking to add a bit of excitement to their cocktail repertoire. 

More fabulously fruity cocktail recipes to adore

Can’t get enough of pineapple juice cocktails? Get ready for a treat! Here are some more fruity mixed drinks that’ll satisfy your tropical-tinged cravings. 

• The 12 Best Fruity Martini Cocktails to Serve this Summer 
• 11 Zesty Orange Juice Cocktails for Every Occasion and Season  
• 11 Sublime Lime Cocktails You Gotta Try 
• 12 Easy Grapefruit Cocktails Recipe to Try 
• 13 Cranberry Cocktails for Christmas 

Garnishes & tips for your pineapple cocktails

Making your pineapple cocktails look as good as they taste is all about the right garnishes and presentation. Here are some simple yet effective ways to elevate the visual appeal of your drinks:

Classic garnishing ideas

• Pineapple wedges: A slice of pineapple on the rim of your glass looks great and also hints at the delicious flavour inside. You can go for a full wedge or a smaller triangle, depending on your glass size and style.
• Mint sprigs: Fresh mint adds a vibrant green pop to your cocktail. Gently crush mint leaves between your palms to release the aromatic oils before adding it to your drink.
• Maraschino cherries: For a burst of colour, top your drink with a maraschino cherry. It’s a classic touch that pairs well with the sweet-tart pineapple flavour and gives your cocktail a fun, retro vibe.

Tasty rim ideas

• Sugar rim: For a sweet, crunchy edge, run a lime wedge around the rim of your glass, then dip it into a plate of sugar. The sugar not only enhances the sweetness of your drink but also adds a sparkly finish that looks beautiful.
• Coconut flakes: If you want to go all-in on the tropical theme, rim your glass with coconut flakes. Follow the same steps as for a sugar rim, but use coconut flakes for a unique texture and extra tropical flair. This works especially well for creamy cocktails like Piña Coladas.

Presentation tips for a tropical vibe

• Tiki mugs and pineapple-themed glassware: For the ultimate island-style feel, serve your cocktails in tiki mugs or pineapple-shaped glasses. You can even hollow out a real pineapple to use as a cup for an authentic touch.
• Colourful straws and drink umbrellas: Add a pop of colour with paper straws, or go old-school with mini umbrellas and cocktail picks. These small touches can really enhance the tropical atmosphere.
• Fruit skewers: Create a colourful fruit skewer with pineapple chunks, cherries, and other tropical fruits like mango or kiwi. You can either place it over the top of your glass or leave it standing upright to add a decorative element that is also delicious to munch on.

With these garnishing ideas and presentation tips, you’ll be able to turn your pineapple cocktails into a true visual delight. Try experimenting with different garnishes and glassware to create drinks that not only taste amazing but look like they’re straight out of a tropical paradise! Remember to tag us when you share your creations on Instagram, and sign up for our newsletter (opens in new window) to receive the freshest drinkspiration hot off the presses. In the meantime, visit the Bulldog Gin (opens in new window), SKYY Vodka (opens in new window), and Wray & Nephew (opens in new window) websites for more cocktail recipe ideas.