Our Team
Anna-Bet Stemmet
Senior WriterAnna-Bet is a seasoned food, wine and lifestyle writer with over a decade’s experience writing about delicious things and the people who make them. She joined The Mixer to share her love of cocktail culture and home entertaining, and as an avid food gardener she weaves sustainability into everything she does—whether it’s experimenting with eco-friendly cocktails, farm-to-fork menu plans, or fermented foods.
Favourite Cocktail: I am a zesty girl, so anything with a bit of citrus in the mix is right up my alley. A classic Paloma is always a treat, and variations on the theme (e.g., the Mezcal Paloma and Pineapple Paloma) also hit the spot.
Best Mixer Tip: The best way to be a good host is to lean into your strengths. Don’t put pressure on yourself by trying out a brand-new dish or cocktail when you are having a lot of people over. Stick to your tried-and-tested recipes, and leave the experiments for occasions when the pressure is off. Also, preparation is key—do as much as you can to get everything ready before your guests arrive, so you are free to enjoy the get-together as well.
Top cocktails Anna-Bet thinks you should make:
Penicillin Cocktail Recipe
Champagne Margarita
Limoncello Spritz
Mezcal Paloma
Negroni Sbagliato
Anna-Bet's articles
Craft Unique Cocktail Mixers at Home: Simple Recipes and Techniques
Making your own homemade cocktail mixers is a surefire way to add a dash of personality to every pour—it’s fun, easy, and very tasty! With the rise of at-home mixology in the UK, the magic of DIY mixers has resurfaced. Everything from syrups to shrubs to zesty rimming salts are back in the limelight, and […]
15 Best Savoury Cocktail Recipes: Gin, Tequila, Vodka, and More
Savoury cocktails are on everyone’s lips lately, offering a great alternative for adventurous drinkers looking for something different to the usual sweet and fruity fare. These bold beverages are perfect for folks who crave flavours that are more herbal, spicy, or packed with umami goodness. Whether it’s the kick of jalapeño in a Spicy Margarita […]
5 Delicious Espresso-Infused Vodka Cocktails for Coffee Lovers
Nothing says indulgence quite like the rich, bold flavour of coffee infused into a cocktail. From the warm, comforting aroma of roasted beans to the smooth, layered taste that pairs perfectly with vodka, coffee cocktails are a delicious way to elevate any occasion. With SKYY Infusions Espresso, you can enjoy the essence of freshly brewed […]
Armagnac vs Cognac: Understanding the Differences Between Two Iconic French Brandies
In the heart of Western France, the regions of Cognac and Armagnac are celebrated for producing some of the world’s finest grape brandies. Situated close together—Cognac along the Atlantic coast, just north of Bordeaux, and Armagnac a scenic hour-and-a-half drive to the south—these gorgeous regions craft two distinct styles of brandy. Let’s delve into the […]
Halloween Vodka Cocktails with SKYY: Spooky Recipes for Your Party
Halloween is around the corner and there’s no better way to stir up some thrills than with an eerie line-up of Halloween vodka cocktails. Whether you’re hosting a ghostly gathering or a more laid-back haunt, cocktails are the perfect way to enchant your guests and set the scene. And with SKYY Vodka as your base, […]
Loris Contro on Aperol: Creative Cocktails, Food Pairings, and Trends
Loris Contro, UK Brand Ambassador for Campari Group, has spent more than 10 years introducing Aperol Spritz nationwide. Born in Veneto and trained in London, he’s passionate about all things Aperol and he’s ready to turn your soul orange! We recently got to chat with him to get some tips on how to use Aperol […]