Our Team

Anna-Bet Stemmet
Senior WriterAnna-Bet is a seasoned food, wine and lifestyle writer with over a decade’s experience writing about delicious things and the people who make them. She joined The Mixer to share her love of cocktail culture and home entertaining, and as an avid food gardener she weaves sustainability into everything she does—whether it’s experimenting with eco-friendly cocktails, farm-to-fork menu plans, or fermented foods.
Favourite Cocktail: I am a zesty girl, so anything with a bit of citrus in the mix is right up my alley. A classic Paloma is always a treat, and variations on the theme (e.g., the Mezcal Paloma and Pineapple Paloma) also hit the spot.
Best Mixer Tip: The best way to be a good host is to lean into your strengths. Don’t put pressure on yourself by trying out a brand-new dish or cocktail when you are having a lot of people over. Stick to your tried-and-tested recipes, and leave the experiments for occasions when the pressure is off. Also, preparation is key—do as much as you can to get everything ready before your guests arrive, so you are free to enjoy the get-together as well.
Top cocktails Anna-Bet thinks you should make:
Anna-Bet's articles

The Ultimate Galentine’s Day Cocktail Guide
Galentine’s cocktails are the perfect way to celebrate the ultimate day of friendship—Galentine’s Day! This holiday first started as a fictional event in the popular TV series Parks & Recreation and soon became a real-life tradition. It’s time to celebrate your besties with great drinks, lots of laughter, and a little bit of sparkle. In this […]

How to Use Pandan in Cocktails: Flavour, Recipes & Tips
Pandan liqueur is the tasty, tropical gem that home mixologists can’t seem to get enough of. Bringing the sweet, nutty aroma of Southeast Asia to cocktails around the globe, the pandan plant is rooted in the rich culinary traditions of countries like Thailand and Indonesia. Its signature vanilla-like essence, a beloved flavour for centuries, is […]

2025 Top Cocktail Trends Revealed (As Predicted by Industry Experts!)
The world has gone a bit crazy, so it’s nice to have some solid predictions for 2025. From the rise of pandan liqueur to the revival of classic cocktails, we chat to our panel of experts to get the scoop on this year’s biggest cocktail trends. What was the worst cocktail trend of 2024? Xavier: I […]

Sotol Cocktails: The Best Drink Recipes to Try
Sotol, a distinct Mexican spirit crafted from the desert spoon plant, has been delighting cocktail enthusiasts of late and rightfully earned itself a spot on bartender menus worldwide. With its earthy, herbaceous profile and a story as rich as its flavour, sotol is an exciting option for tequila lovers looking to explore something new. Its […]

15 Brandy Cocktails: Classic Recipes and Modern Twists
Brandy cocktails are a versatile delight, whether you’re a seasoned mixologist or a brandy enthusiast looking to shake things up. From timeless classics like the Sidecar to modern gems like the French Twist, this collection offers a full spectrum of flavours. Perfect for dinner parties, casual gatherings, or cosy nights in, these recipes celebrate brandy […]

Sotol: The Next Popular Drink from Mexico
What is sotol, exactly? Excellent question, bestie, because you’ve got your finger right on the pulse of one of this year’s trending cocktail ingredients! Sotol is a distilled spirit with deep roots in northern Mexico, made from the desert spoon plant, or Dasylirion. Once overshadowed by tequila and mezcal, it’s now caught the attention of […]