Pomegranate Cocktails: 12 Vibrant Drinks to Brighten Any Occasion
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Pomegranates are having a moment, and it’s easy to see why. Their bold colour, tangy-sweet balance, and all-season versatility make them the darling of modern mixology. You’ll find these ruby jewels starring in everything from Margaritas and Martinis to Mimosas and Mules, adding a pop of flavour and style to any serve.
Whether you’re reaching for gin, vodka, tequila, rum, or whisky, there’s a way to make your drinks sparkle. These pomegranate cocktail recipes show just how creative you can get at home.
Why pomegranate is perfect for cocktails

There’s something magical about pomegranate in a cocktail. It walks that fine line between tart and fruity, with subtle floral notes that make it shine across a range of serves, from zesty Margaritas to elegant pomegranate liqueur cocktails.
It pairs effortlessly with bold spirits like bourbon or tequila and plays just as nicely with crisp gin or smooth vodka. Pomegranates also work in every season: bold enough for cosy winter nights, light enough for sunny summer brunches. That deep red colour doesn’t just look incredible in the glass; it’s packed with antioxidant-rich goodness, too.
12 Must-try pomegranate cocktails
Classic pomegranate cocktails
Old-school cocktails meet a fruity twist. These timeless serves get a bold upgrade with pomegranate’s colour and tangy edge.
1. Pomegranate Margarita

A fruity twist on the classic Margarita template, this cocktail balances tart pomegranate with a smooth tequila kick.
Ingredients
- 30 ml Pomegranate juice
- 30 ml Lime juice (freshly squeezed)
- 15 ml Sugar syrup (adjust to taste)
- Pomegranate seeds
- Lime slice
- Salt or sugar (for rim)
- Ice
Method
- Rub a lime wedge along the rim of a Margarita glass and dip it into salt or sugar to coat
- Fill the glass with ice
- Add tequila, pomegranate juice, lime juice, Grand Marnier, and sugar syrup to a shaker with ice
- Shake vigorously for about 20 seconds
- Strain into the prepared Margarita glass
- Garnish with pomegranate seeds and a lime slice
Also see: The Many Ways to Make a Margarita
2. Pomegranate Cosmopolitan

A luscious twist on the classic Cosmo, this version swaps orange notes for tart pomegranate in a sleek Martini glass.
Ingredients
- 30 ml Pomegranate juice
- 15 ml Lime juice (freshly squeezed)
- 15 ml Grand Marnier
- 15 ml Cranberry juice
- Pomegranate arils
- Ice
Method
- Add vodka, pomegranate juice, lime juice, Grand Marnier, and cranberry juice to a cocktail shaker with ice
- Shake vigorously for 15–20 seconds
- Strain into a Martini glass, discarding the ice
- Garnish with pomegranate arils
Read next: Cosmopolitan Variations: Modern Twists on a Classic Cocktail
3. Pomegranate Martini

Smooth, vibrant, and citrussy, this jewel-toned Martini shows off its pomegranate twist in elegant style.
Ingredients
- 45 ml SKYY Vodka
- 45 ml Pomegranate liqueur
- 10 ml Orange liqueur
- Lemon twist
- Ice
Method
- Fill a cocktail shaker with ice
- Add SKYY Vodka, pomegranate liqueur, and orange liqueur
- Shake vigorously to blend the flavours
- Strain into a chilled cocktail glass
- Garnish with a lemon twist
Learn more: Types of Martinis Every Cocktail Lover Should Know
4. Pomegranate Daiquiri

Juicy pomegranate brings a fruity edge to the classic Daiquiri’s tangy rum-and-lime base.
Ingredients
- 45 ml Pomegranate juice
- 30 ml Lime juice (freshly squeezed)
- 30 ml Sugar syrup
- Lime wedge
- Ice
Method
- Add rum, pomegranate juice, lime juice, and sugar syrup to a shaker
- Fill the shaker with ice and shake vigorously for about 20 seconds
- Strain into a chilled cocktail glass over fresh ice
- Garnish with a lime wedge and serve
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Sparkling & bubbly serves
When life calls for something effervescent, these sparkling pomegranate sips deliver instant celebration vibes.
5. Pomegranate Mimosa

Bubbly, bright, and brunch-ready, this elegant twist on the classic Mimosa brings pomegranate flair to your glass.
Ingredients
- 60 ml Pomegranate juice (chilled)
- 120 ml Champagne or sparkling wine (chilled)
- Pomegranate arils or an orange slice
- Ice (optional, if serving on the rocks)
Method
- Pour pomegranate juice into a Champagne flute
- Slowly add Champagne or sparkling wine
- Stir gently to combine
- Garnish with pomegranate arils or an orange slice
6. Pomegranate Champagne Punch

Made for celebrations big and small, this sparkling punch turns any gathering into a festive affair.
Serves: About 6–8
Ingredients
- 1 cup Pomegranate juice
- 0.25 cup Grand Marnier
- 1 bottle Champagne or sparkling wine (chilled)
- 1 cup Ginger ale or soda water (chilled)
- Orange slices
- Ice
Method
- In a punch bowl or large jug, combine pomegranate juice and Grand Marnier
- Slowly pour in the Champagne or sparkling wine and stir gently
- Add ginger ale or soda water and blend lightly
- Refrigerate until ready to serve
- Add ice just before guests arrive
- Garnish with orange slices
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7. Pomegranate Elderflower Spritzer

Pomegranates, sparkles, and flowery goodness? Yes, please! A laid-back sip for sunny afternoons, this pomegranate spritzer brings a floral twist to a fruity classic.
Ingredients
- 60 ml Pomegranate juice
- 30 ml Elderflower liqueur
- 120 ml Sparkling water
- Mint leaves
- Pomegranate arils
- Ice
Method
- Add pomegranate juice and elderflower liqueur to a glass
- Fill the glass with ice cubes
- Top with sparkling water
- Stir gently to combine
- Garnish with mint leaves and pomegranate arils
More spritzes this way: Spritz Cocktails: Recipes and Tips
8. Pomegranate Rosé Paloma

The Pomegranate Rosé Paloma is vibrant, sparkling, and a little cheeky. It brings a juicy burst of character with a light, celebratory flair, making it feel both modern and fun. It’s perfect for raising a glass with friends when you want something bold yet sophisticated.
Rich & modern twists
Deep, complex, and seriously good-looking, these modern pomegranate juice cocktails pair bold spirits with the sweet-tart magic.
9. Pomegranate Gin Fizz

The Pomegranate Gin Fizz was made for garden parties and celebratory toasts ― it’s bright, bubbly, and beautiful in the glass.
Ingredients
- 30 ml Pomegranate juice
- 45 ml Lime juice (freshly squeezed)
- 45 ml Sugar syrup
- Soda water (to top)
- Ice
Method
- Add gin, pomegranate juice, lime juice, and sugar syrup to a cocktail shaker
- Fill the shaker with ice and shake vigorously for 20 seconds
- Strain into a glass filled with fresh ice cubes
- Top with soda water, adjusting the amount to taste
More fizzy goodness: Ramos Gin Fizz | Sloe Gin Fizz
10. Pomegranate Old Fashioned

Think of this cocktail as your Old Fashioned’s fruit-forward cousin ― just as strong, but with a splash of colour.
Ingredients
- 45 ml Pomegranate juice
- 45 ml Sugar syrup
- 2 dashes Bitters
- Orange peel
- Ice
Method
- Add bourbon or rye whisky, pomegranate juice, sugar syrup, and bitters to a mixing glass
- Fill the glass with ice and stir gently for about 30 seconds
- Strain into a rocks glass filled with fresh ice
- Express the oils of an orange peel over the drink, then use it as a garnish
Learn more: Types of Old Fashioned Cocktails: Recipes and Variations
11. Pomegranate Whisky Sour

Your Whisky Sour just got a pink makeover; it’s smooth, tangy, and topped with that irresistible froth.
Ingredients
- 60 ml Whisky
- 30 ml Pomegranate juice
- 20 ml Lemon juice (freshly squeezed)
- 20 ml Sugar syrup
- 1 Egg white
- Ice
Method
- Add whisky, pomegranate juice, lemon juice, sugar syrup, and egg white to a cocktail shaker
- Dry shake (without ice) to emulsify the egg white
- Add ice and shake vigorously for about 20 seconds
- Strain into a rocks glass filled with fresh ice
- Serve
Go pro: Tempting Variations on the Classic Whisky Sour
12. Pomegranate Moscow Mule

The Moscow Mule is a warm-weather classic, and this pomegranate remix is another drink you’ll love sipping when the weather turns balmy.
Ingredients
- 60 ml SKYY Vodka
- 30 ml Pomegranate juice
- 45 ml Lime juice (freshly squeezed)
- 120 ml Ginger beer
- Ice
Method
- Add SKYY Vodka, pomegranate juice, and lime juice to a copper mug or glass
- Fill the mug or glass about two-thirds full of ice cubes
- Pour in ginger beer, adjusting the amount to taste
- Stir gently to combine
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How to make fresh pomegranate juice

To make your own drinks with pomegranate, simply cut a fresh pomegranate in half, tap out the seeds into a bowl, then blitz them in a blender and strain. You’ll end up with bright, tangy juice that’s perfect for cocktails or mocktails.
PRO TIP! Freeze extra juice in ice trays and use it as instant flavour bombs for future drinks.
Fresh pomegranate juice vs bottled

When it comes to pomegranate juice, there are two main ways to enjoy it: bottled or freshly squeezed. Both have their own unique benefits, but which one is right for you? Here are a few pros and cons to help you decide:
Pros of fresh pomegranate juice
Freshness and flavour. Freshly squeezed pomegranate juice offers a vibrant and intense flavour that captures the natural essence of the fruit.
Nutritional value. Pomegranate is rich in vitamin C, potassium, and other beneficial compounds that can support overall health (if you drink it without any added alcohol). Freshly squeezed juice retains more of the fruit’s vitamins, minerals, and antioxidants.
Cons of fresh pomegranate juice
Seasonal availability. Pomegranates have a specific growing season, and fresh fruit may not be readily available year-round.
Time and effort. Squeezing fresh pomegranates to extract the juice can be time-consuming and require some effort. It involves removing the seeds and then pressing or juicing them to obtain the liquid.
Pros of bottled pomegranate juice
Convenience. Bottled pomegranate juice offers convenience and accessibility. It is readily available in stores and can be consumed on the go without any preparation time.
Extended shelf life. Bottled juices typically have a longer shelf life compared to fresh juice, thanks to pasteurisation and other preservation methods. This allows you to store them for longer periods without worrying about spoilage.
Cons of bottled pomegranate juice
Processing and additives. Bottled pomegranate juices may undergo processing methods that can diminish their nutritional value. They might also contain additives like preservatives, sweeteners, or artificial flavours.
Flavour variation. The taste of bottled pomegranate juice might differ from fresh juice due to processing and storage methods. Some people may find the flavour less vibrant or slightly altered.
Cost. Bottled pomegranate juice can be more expensive compared to fresh pomegranates, especially if you consume it regularly.
Pomegranate syrup & garnish tips

For a quick pomegranate syrup, heat equal parts juice and sugar until dissolved, then add a squeeze of lemon for balance. Use this syrup to sweeten festive cocktails, and dress up your drinks with pomegranate arils, mint, rosemary, or a citrus twist. Finish with a sugar rim or edible flower for that “wow” factor.
Get crafty: Creative Cocktail Garnish Ideas for Your Next Gathering
Pomegranates for the holidays

With their jewel tones and symbolism of prosperity, pomegranates bring celebration to every sip. Pair them with cinnamon, orange, or rosemary to bring warm, cosy vibes to your favourite holiday cocktails.
Cheers, dears! Easy Winter Cocktails to Make at Home
Final sip! Tangy, colourful & perfectly versatile
So, which pomegranate cocktail do you think you’ll try first? Discover more fruity cocktails and holiday drinks and remember to sign up for our newsletter (opens in new window) to get fresh inspiration delivered straight to your inbox. To stock up on your cocktail essentials, head over to the SKYY Vodka (opens in new window), Bulldog Gin (opens in new window), and Wild Turkey (opens in new window) websites.