Mezcal
Mezcal is made from the sugars of agave plants that have been roasted in wood-fired pits. This is what gives Mezcal its unique smoky flavor. Most mezcal is produced in the state of Oaxaca.
While mezcal mixes well with just about anything tequila does, this spirit is more versatile. Its savory and smoky flavor profile makes it a great substitution for whiskey in cocktails.
The Inside Scoop on Picking the Perfect Tequila Glass
Tequila is more than a party starter; it’s a deeply rooted cultural symbol tied to celebration, craftsmanship, and ritual. And while most people think about what’s in the glass, the tequila glasses themselves deserve just as much hype. From the very first whiff to the final sip, your choice of vessel can shape the entire […]
What is National Tequila Day and How Can You Celebrate at Home?
Tequila lovers, mark your calendars! National Tequila Day is coming up on July 24th, and it’s the perfect excuse to gather your friends, mix up something delicious, and throw a celebration that’s as smooth as your favorite pour. Whether you’re a casual sipper or a dedicated home mixologist, there’s something extra satisfying about honoring this […]
From Plant to Pour: How Is Tequila Made?
Tequila has made its way from the heart of Mexico into the shakers of cocktail lovers around the globe, starring in everything from the classic Margarita to spicy twists on the pretty Paloma. But once you know how tequila is made, it gets really interesting. It stops being just a mere ingredient and turns into […]
Why Is There a Worm in Tequila? (Or Is It Mezcal?)
Let’s clear something up straight away: the tequila worm isn’t a real thing. That legendary little critter has never been a part of the tequila legacy. Not once. But that hasn’t stopped generations of thrill-seekers from repeating the myth, swearing by tall tales of hallucinations, virility, and epic dares. So, where did this idea come […]
Agave Spirits & Agave Cocktails: Everything You Need to Know
Agave spirits are trending, and it’s not just about tequila anymore. From earthy mezcal to compelling raicilla, sotol, and the desert-born bacanora, these bold bottles are popping up on menus and bar carts across the globe. With their deep Mexican roots, different agave spirits bring their own distinctive character to drinks. In this article, […]
10 Delicious Guava Cocktail Drinks to Try at Home
Guava cocktail drinks bring some delicious tropical vibes to any occasion, layering sweet, slightly tart, and fabulously fragrant notes over your favorite liquor bases. This vibrant fruit plays well with everything from rum to tequila, adding some luscious depth to every sip. Whether you’re after a smooth, fruity classic or something a little unexpected, this […]
Pandan Liqueur and Syrup: Recipes and Cocktails You Must Try
Pandan liqueur is the tasty, tropical gem that home mixologists can’t seem to get enough of. Bringing the sweet, nutty aroma of Southeast Asia to cocktails around the globe, the pandan plant is rooted in the rich culinary traditions of countries like Thailand and Indonesia. Its signature vanilla-like essence, a beloved flavor for centuries, is […]
10 Must-Try Sotol Cocktail Recipes for a Unique Flavor Experience
Sotol, a distinct Mexican spirit crafted from the desert spoon plant, has been delighting cocktail enthusiasts of late and rightfully earned itself a spot on bartender menus worldwide. With its earthy, herbaceous profile and a story as rich as its flavor, sotol is an exciting option for tequila lovers looking to explore something new. Its […]
The Complete Guide to Margarita Salt: Types, Recipes & Tips You Need to Try
Margarita salt is much more than a mere garnish; it’s the secret ingredient that makes every sip of this iconic cocktail a little more magical. That seemingly simple rim of salt brings a whole new dimension to the drink, showing off the bold tang of lime, the sweetness of agave, and the silky warmth of […]
The Ultimate Guide to Muddled Cocktails: Tips, Recipes & More for Perfect Mixes
Muddled cocktails are a complete vibe and a great way to add extra flavor to drinks. Muddling is a simple yet essential technique where you gently crush ingredients like herbs, fruits, or spices to release their oils, juices, and aromas to create a richer, more complex cocktail. Muddling traces its roots back to the 18th […]
Your Guide to Mexican Independence Day Celebrations with Montelobos Mezcal
A Mexican Independence Day celebration is the perfect occasion to gather with loved ones, savor delicious food, and enjoy a few mezcal cocktails with family and friends. Celebrated annually on the 16th of September, this holiday commemorates the start of Mexico’s road to freedom. Known for its rich, balanced flavor and artisanal craftsmanship, Montelobos […]
Master Culinary Cocktails: Top Recipes & Techniques You Need
The cocktail world has collided with foodie culture, and we’re here for it! Culinary cocktails are all about bringing the kitchen to the bar, using exciting techniques and unexpected ingredients to create complex and delicious beverages. Ever wondered what smoked, umami, or even fat-washed cocktails taste like? We’ve got you covered. Join us as we […]