PREP TIME 10 min
Listen, we know you are here to find some quick, fuss-free directions on how to make a frozen Strawberry Daiquiri. So even though we have a bunch of interesting things to tell you about this very popular cocktail, we’re going to cut to the chase and give you what you really want…
Here is our fool-proof frozen Strawberry Daiquiri recipe:
Blend the strawberries then push the resulting puree through a sieve to remove some of the seeds
Tip the sieved puree into the blender again and add the ice, rum, simple syrup, and lime juice
Blend again
Pour into a glass, and serve garnished with fresh strawberry- or lime slices
We recommend choosing a white rum that is flavourful, full-strength, and full of character. The best kind of rum to use in a frozen Strawberry Daiquiri is crystal clear and has a fruity natural aroma with overtones of molasses. Rum with this type of complexity adds a unique character that makes for the best fruity cocktails.
This recipe for Frozen Strawberry Daiquiris can also be adapted to serve a crowd. This is a great option for larger get-togethers of friends and family when you want to prep everything beforehand. In this case, you will use:
Since the frozen texture of the drink is one of its most attractive characteristics, we recommend making your batch of drinks just before your guests are due to arrive. This way, the delightfully smooth texture will remain intact.
These days, inventive bartenders and DIY cocktail makers are making a wonderful variety of Daiquiris. A few of our favorites include:
These easy summer cocktails are a crowd-pleaser of note. It’s easy to enjoy and has a very pleasant, fruity flavor profile so it’s not an acquired taste, but very approachable from the get-go. As such, it makes a great addition to just about any summer occasion, from garden cocktail parties to pool parties and BBQs.
