Flavor
How to Use Agave Syrup in Cocktails & Best Agave-Based Drinks
Agave spirits are trending, and it’s not just about tequila anymore. From earthy mezcal to compelling raicilla, trendy sotol, and the desert-born bacanora, these bold bottles are popping up on menus and bars across the globe. With their deep Mexican roots, different agave spirits bring their own distinctive character to drinks. In this article we […]
Shiso Cocktails: The Herbaceous Twist Your Drinks Have Been Missing
If you haven’t tried shiso cocktails yet, it’s time to shake things up, friend! This fragrant Japanese herb has been a staple in kitchens for centuries, but creative cocktail afficionados are now using it to add a fresh, citrusy, slightly spicy edge to crafty clinkers. It plays well with all kinds of spirits, including gin, […]
10 Guava Cocktail Drinks: The Ultimate Guide to Tropical Sips
Guava cocktail drinks bring some delicious tropical vibes to any occasion, layering sweet, slightly tart, and fabulously fragrant notes over your favourite spirit bases. This vibrant fruit plays well with everything from rum to tequila, adding some luscious depth to every sip. Whether you’re after a smooth, fruity classic or something a little unexpected, this […]
Sherry Cocktails: The Best Recipes & Tips for Home Bartenders
Cocktails with sherry are enjoying a well-deserved glow-up moment, adding depth, complexity, and character to classic and modern serves around the globe. There’s a sherry drink for every occasion, ranging from elegant fino sherry cocktails to sassy cream sherry recipes that add a touch of richness to the party. Whether you’re seasoned behind the shaker […]
Easy Yuzu Cocktails: Simple Recipes with a Japanese Twist
The bright, fragrant zing of yuzu has taken the cocktail world by storm. With its bold citrus punch and delicate floral aroma, this East Asian fruit is popping up in bars and home mixology setups everywhere. Originally a tasty cornerstone of Asian cuisine, it’s now a sought-after ingredient for creative cocktails that bring a fresh […]
Cocktails with Pickle Juice: Bold, Savoury Drinks to Try Today
Good news, everyone! Pickle cocktails have officially graduated from a quirky experiment to a must-have mixology staple. Once just a humble brine, pickle juice is now shaking up bar menus worldwide, adding a tangy, savoury kick to classic and modern drinks alike. With the rise of bold, umami-rich cocktails, bartenders have embraced its salty-acidic balance […]
How to Use Pandan in Cocktails: Flavour, Recipes and Tips
Pandan liqueur is the tasty, tropical gem that home mixologists can’t seem to get enough of. Bringing the sweet, nutty aroma of Southeast Asia to cocktails around the globe, the pandan plant is rooted in the rich culinary traditions of countries like Thailand and Indonesia. Its signature vanilla-like essence, a beloved flavour for centuries, is […]
Sotol Cocktails: The Best Drink Recipes to Try
Sotol, a distinct Mexican spirit crafted from the desert spoon plant, has been delighting cocktail enthusiasts of late and rightfully earned itself a spot on bartender menus worldwide. With its earthy, herbaceous profile and a story as rich as its flavour, sotol is an exciting option for tequila lovers looking to explore something new. Its […]
15 Brandy Cocktails: Classic Recipes and Modern Twists
Brandy cocktails are a versatile delight, whether you’re a seasoned mixologist or a brandy enthusiast looking to shake things up. From timeless classics like the Sidecar to modern gems like the French Twist, this collection offers a full spectrum of flavours. Perfect for dinner parties, casual gatherings, or cosy nights in, these recipes celebrate brandy […]
How to Drink Sotol: A Guide to Enjoying This Unique Spirit
What is sotol, exactly? Excellent question, bestie, because you’ve got your finger right on the pulse of one of this year’s trending cocktail ingredients! Sotol is a distilled spirit with deep roots in northern Mexico, made from the desert spoon plant, or Dasylirion. Once overshadowed by tequila and mezcal, it’s now caught the attention of […]
10 Pandan Cocktails to Bring a Taste of Asia to Your Glass
Pandan cocktails have certainly been turning heads, all thanks to the sweet and subtle vanilla aroma of this Southeast Asian herb. Long celebrated in countries like Thailand and Indonesia, the unique aroma of this fragrant leaf also has an intriguing hint of nuttiness that has been inspiring mixologists worldwide. Pandan leaves are perfect for […]
Discover Unique Asian Flavours for Cocktails
Asian cocktail ingredients are taking the world by storm, bringing bold, exciting flavours and unexpected aromas to the global mix. From zesty yuzu and fragrant pandan to the warmth of chai spice and the delicious complexity of Japanese whisky, these ingredients are ideal for turning classic cocktails into fascinating new clinkers. Whether you’re inspired by […]