Green Hornet Cocktail

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PREP TIME 3 min

Cocktail Type

Bourbon

Great for

St Patricks Day

Difficulty

Easy

Green Hornet cocktail in a highball glass with ice

The Green Hornet cocktail is a 70s creation, and this variation definitely lives up to its name. It’s green, potent, and might just sting you if you have one too many. There are loads of riffs of this 70s classic, but this one is our favourite and will be a great addition to your St. Patrick’s Day drinks menu.

QUICK TIPS

01

Make your own sour mix at home by combining simple syrup with lime and lemon juice.

02

Pour over crushed ice for a frosty-cool drink. 

03

Serve these as part of your St. Patrick’s Day celebrations.

INGREDIENTS

MAKE FOR

1 Person

22 Ml

0.73 Oz

0.73 Parts

22 Ml

0.73 Oz

0.73 Parts

22 Ml

0.73 Oz

0.73 Parts

22 Ml

0.73 Oz

0.73 Parts

Créme de menthe
8 Ml

0.27 Oz

0.27 Parts

Sour mix
Sparkling lemonade
Ice

INSTRUCTIONS

01

Add ice to a highball glass

02

Pour in the whiskey, vodka, gin, creme de menthe, and sour mix

03

Give it a good stir, then top with equal parts cola and lemonade

04

Stir again and garnish with a slice of lemon, if preferred 

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