The Green Hornet cocktail is a 70s creation, and this variation definitely lives up to its name. It’s green, potent, and might just sting you if you have one too many. There are loads of riffs of this 70s classic, but this one is our favourite and will be a great addition to your St. Patrick’s Day drinks menu.
How to Make a Green Hornet Cocktail
PREP TIME 3 min
QUICK TIPS
INSTRUCTIONS
01
Add ice to a highball glass
02
Pour in the whiskey, vodka, gin, creme de menthe, and sour mix
03
Give it a good stir, then top with equal parts cola and lemonade
04
Stir again and garnish with a slice of lemon, if preferred
