Pickle Juice Whiskey Sour

Rating: 5.0/5. From 1 review.
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PREP TIME 5 min

Cocktail Type

Whiskey

Great for

BBQ

Difficulty

Easy

Two Pickle Juice Whiskey Sour cocktails with pickle garnish

Prepare to embark on a flavor adventure like no other with the Pickle Juice Whiskey Sour. It’s a tantalizing fusion of tangy pickle juice, smooth whiskey, and zesty citrus that will awaken your taste buds and leave you craving more. 

QUICK TIPS

01

Bourbon is a great choice as it offers a rich base that balances beautifully with the tanginess of pickle juice.

02

To get the best balance of flavor play around with the quantities of lemon juice and pickle juice until adjusted to your taste.

03

Give this cocktail a good shake to help blend and balance the flavors and add air bubbles, resulting in a lighter mouthfeel.

INGREDIENTS

MAKE FOR

1 Person

3 Oz

90 Ml

3 Parts

1 Oz

30 Ml

1 Parts

Dill pickle juice
0.5
Lemon, juiced
Old Bay seasoning to rim the glass
Cornichons and lemon to garnish
Ice

INSTRUCTIONS

01

Rub a lemon wedge along the rim of a chilled coupe glass

02

Dip the glass into a plate of Old Bay seasoning to rim the edges with spice

03

Add the bourbon, pickle juice and lemon juice to an ice-filled cocktail shaker

04

Shake vigorously for at least 15 seconds

05

Strain into the prepared glass and serve

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