Everyone should know how to make a virgin Mojito. This not-too-sweet fizzy cocktail is minty fresh and super refreshing. Pouring a mocktail Mojito isn’t a vibe killer – it’s more likely you’ll see raised eyebrows for being so on trend! Make a good one like this recipe and no one will miss the rum!
What’s in a Virgin Mojito?
Our Mojito mocktail recipe is super easy to make, it pretty much calls for the same ingredients as our classic Mojito but without the rum. The main difference you’ll see is our Virgin Mojito ingredients swaps out sugar for a simple syrup. Follow our easy recipe, or use a store-bought simple syrup for this top mocktail hack. It gives our Mojito mocktail recipe the thick viscosity that mimics rum. Then all your need is fresh mint and limes, some ice and soda water or ginger ale to top up. Choose spearmint over peppermint, it’s easier to muddle being softer and sweeter. For the limes, pick bright green plump limes for that tangy tart sweetness a mocktail Mojito needs. Yellow limes are riper and maybe just a little too sweet.
How to make a Virgin Mojito
Let’s get into how to make non alcoholic Mojitos. While an extravagant cocktail kit isn’t needed to make this drink, a muddler does make things a little easier when crushing the mint leaves with the syrup and lime. For a DIY hack, a rolling pin will do just fine to release the aromatics.
