Non-Alcoholic Holiday Punch

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PREP TIME 10 min

Cocktail Type

Non-Alcoholic

Great for

Thanksgiving

Difficulty

Easy

Two glasses of refreshing Holiday Punch on a kitchen counter in a light bright hom setting

It’s no secret that a well-made Holiday Punch is a total lifesaver during the busy holiday season. It’s a great way to satisfy a crowd while getting on with the serious business of getting that roast turkey juuust right.

This recipe is completely booze-free and bursts with cranberry, orange, and pineapple flavors. If you have guests who want to have an alcoholic version (because holi-YAY!) just keep some liquor nearby and let them build their own Holiday Punch cocktails the way they like it.  

This recipe will yield around 16 glasses of punch, but use our super clever recipe calculator below to adjust the quantities.  

QUICK TIPS

01

To make sure your Holiday Punch has the perfect balance of sweet, tart, and fruity, taste it as you make it.

02

Use good-quality, fresh ingredients for the punchiest result! 

03

If you want to add some extra sweetness, opt for a natural sweetener like honey or maple syrup. 

INGREDIENTS

MAKE FOR

16 Persons

16 Oz

480 Ml

16 Parts

Cranberry juice
8 Oz

240 Ml

8 Parts

Orange juice
8 Oz

240 Ml

8 Parts

Pineapple juice
16 Oz

480 Ml

16 Parts

Sparkling apple juice
8 Oz

240 Ml

8 Parts

Ginger ale
Orange slices, cranberries and cherries to garnish
Ice

INSTRUCTIONS

01

Combine all the fruit juices in a punch bowl or large jug 

02

Top with sparkling apple juice and ginger ale just before serving

03

Mix gently to combine

04

Add ice and garnish with fresh fruit

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