The Old Cuban cocktail is a modern twist on the classic Mojito.It’s an elegant drink made with a combination of aged rum, fresh mint and lime, simple syrup, bitters and a splash of Champagne. The Old Cuban was originally created by renowned mixologist Audrey Saunders in New York back in the early 2000s and has since become a staple in bars all over the world. Mix this cocktail for your next dinner party or as a signature drink for a special occasion.
QUICK TIPS
INSTRUCTIONS
01
Add the mint leaves, lime juice and simple syrup to a cocktail shaker
02
Gently muddle then add ice
03
Add the rum and bitters, then close the shaker
04
Shake until properly chilled
05
Double strain into a chilled coupe glass
06
Top with Champagne
07
Garnish with a sprig of mint and lime wheel
08
Serve
