Made with freshly brewed espresso, SKYY Vodka, chocolate and coffee liqueur, and ice cream, this indulgent Affogato Martini is the ultimate after-dinner treat. The best thing about this dessert cocktail is that there’s plenty of room to play around and loads of variations you can try. Experiment with different liqueurs (we love adding Grand Marnier or Frangelico) and different ice cream flavors (like cherry).
Cold-brew coffee also works well.
Consider some chocolate ice cream to double up on the chocolaty goodness.
A dusting of cinnamon adds an intricate spicy note.
To set the scene for languid afternoons and sun-drenched soirées, we’re embracing a kaleidoscope of springtime mocktails that range from zesty citrus blends to delicate rose-infused sips. Let’s raise our glasses and sip into the season with floral flair! 1. Strawberry Ginger Virgin Mojito The best spring mocktails celebrate the flavours of the season, and […]
Asian cocktails are vibrant, diverse, timeless, and almost always have a tasty hint of intrigue in the mix—much like the continent itself. Inspired by this captivating region with its splendid array of landscapes, climates, cultures, and people, we’ve compiled a list of our favourite Asian drinks to spark a touch of wanderlust in your palate. […]
One of the most amazing things about film and TV is its capacity to start and revive trends. For instance, a whole new generation started listening to Kate Bush and Metallica thanks to the series Stranger Things. Similarly, cocktails from pop-culture movies tend to get a little IRL time in the limelight. To get you […]