{"id":15318,"date":"2026-09-15T00:01:23","date_gmt":"2026-09-14T23:01:23","guid":{"rendered":"https:\/\/www.themixer.com\/en-uk\/?p=15318"},"modified":"2026-09-15T00:02:08","modified_gmt":"2026-09-14T23:02:08","slug":"bartender-negroni-twists","status":"publish","type":"post","link":"https:\/\/www.themixer.com\/en-uk\/trends\/bartender-negroni-twists\/","title":{"rendered":"Negroni Twists: Exclusive Bartender Variations + Free Recipe Ebook"},"content":{"rendered":"

There are classics you don\u2019t mess with. Until you do. That\u2019s why Campari invited <\/span>some of the world\u2019s most renowned bartenders<\/b>, from Kyoto to Buenos Aires, to <\/span>rethink the Negroni<\/b> on their own terms. The result is a collection of bold, personal twists you\u2019re unlikely to find in any standard cocktail guide, each one rooted in the original while pushing it somewhere new.<\/span><\/p>\n

We\u2019ve picked out a few of the standouts here, but the full collection lives in Campari\u2019s downloadable ebook, <\/span>The Alchemy of Negroni Twists<\/span><\/i>. Consider this your sneak peek.<\/span><\/p>\n

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\n\t\t\t\t\tWant to discover more?\t\t\t\t<\/h2>\n\t\t\t\n\t\t\t\t\t\t\t

\n\t\t\t\t\tDownload 'The Alchemy of Negroni Twists' and discover unique reinterpretations from all over the world.\t\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\t\t

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\n\t\t\t\t\n\t\t\t\t\tDownload Now\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t(downloads a file)\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/section>\n\n

Why the Negroni is the cocktail bartenders love to reinvent<\/h2>\n

Three ingredients, countless possibilities<\/b>. The Negroni\u2019s beautifully simple structure gives bartenders plenty of room to play: the base spirit can change, vermouth can take on new flavours and unexpected ingredients and techniques can enter the mix. It\u2019s why Negroni riffs can taste remarkably different while still nodding to the original.<\/span><\/p>\n

But there\u2019s one constant at the centre of it all: <\/span>Campari<\/b><\/a>. Its distinctive bitterness and unmistakable red colour give the cocktail its identity, leaving the other elements free to move around it. Think of it as the anchor that lets bartenders create a Negroni with a twist without losing sight of what made the drink a classic in the first place.<\/span><\/p>\n

Madame Scolaro \u2013 the Cognac Negroni with a London story<\/h2>\n

\"Madame<\/p>\n

The best bar rituals have a way of becoming bigger than the drink itself. For <\/span>Jasmine Bouyer of Equal Parts in London<\/b>, one of those rituals belonged to Madame Scolaro, a beloved regular who would return every Saturday, always beginning with a glass of Champagne. Even through the toughest times, she kept showing up with the same elegance, and a shared discovery of Pineau became another part of their weekly tradition.<\/span><\/p>\n

Bouyer turned those memories into Madame Scolaro, a Negroni twist cocktail built around Campari, Cognac and dark chocolate Pineau. Walnut bitters deepen its round, slightly tannic and nutty character, while a hazelnut provides the finishing touch. It\u2019s a cocktail about consistency and connection, and how a familiar ritual can become a memory worth raising a glass to.<\/span><\/p>\n

Ingredients<\/b><\/p>\n